AFTER PICKUP
Keep cookies at room temperature in an airtight container.
Best enjoyed within 3 days for peak flavor and softness.
Want that warm, just-baked feel? Heat in the microwave for 10–15 seconds or in the oven at 300°F for 3–5 minutes.
Avoid the fridge—it can dry them out.
AFTER DELIVERY
Your cookies arrive frozen or slightly chilled to preserve freshness.
Let them sit at room temp for about 30–60 minutes before eating.
For the full gooey experience, warm in the microwave for 10–15 seconds or oven at 300°F for 3–5 minutes.
Store leftovers in an airtight container at room temp for up to 3 days or freeze to enjoy later.
AFTER FREEZING
Keep cookies individually wrapped or sealed airtight in the freezer for up to 2 months.
When you’re ready, let them thaw at room temp for about an hour.
Reheat in the microwave for 10–15 seconds or oven at 300°F for 5 minutes for that soft, fresh-baked bite.
